INCLUDES TWO COOKS TO SERVE ALL YOUR GUESTS ONE HOUR TO SETUP AND COOK CARNE ASADA ON SITE 1 1/2 HOURS TO SERVE 1/2 HOUR TO BREAK DOWN MAKE LAST CALL call or text for confirmation or any questions 619-215-3181
ALL PRICE ARE A STARTING POINT AND SUBJECT TO CHANGE BASED ON THE SPECIFICS OF YOUR REQUESTS
We serve for one & half hours then half hour to break down and make last call...total time on location three hours Taxes & service charges are added once final head count is given. Service charge is the fee for travel, insurance, credit card fees & administration cost.
Servimos durante una hora y media y luego media hora para descomponernos y hacer la última llamada...
Total tiempo en el lugar tres horas Los impuestos y los cargos por servicio se añaden una vez que se da el recuento final. El cargo por servicio es el cargo por el viaje, el seguro, las tarifas de la tarjeta de crédito y el costo de administración.
WHAT SETS US APART
We serve at time requested.
Speak English and Spanish
Have many ways to communicate (email text, restaurant & cell (phones)
We don't over book
All events are on a first come first basis.
10-250 guests
Cooking optionsavailable. (drop off, pickup or cooking on site)
The averages of tacos per guest is 3-4 tacos.
We arrive 1 hr. before serving time to set up.
You get 1 1/2 hours of serving time.
1/2 hour of breakdown
Total time on location is 3-hour
Prices are subject to change due to the economic forecast unless events paid in full!! Then price is locked in
Deposits only guarantee time and day.
(gratuity is not included)
From our Family to yours we THANK YOU for considering us.
WE STRIVE TO PROVIDE QUALITY FOOD AND EXCEPTIONAL SERVICE PRICES WILL FLUCTUATE DUE TO ECONOMIC FORECAST. LABOR IS OUR BIGEST COST SO PLEASE EXPLORE PICK UP OR DELIVERY OPTIONS